Lots of people find the art of decorating cakes (sugar crafting) a lot more difficult than baking and that is because art of decorating require a lot more skill and knowledge than baking; so having some easy cake decorating tips at your finger tips will greatly enhance your decorating skills and makes it less of a task. Sugar crafting is about making the finished product look good and appealing.
When it comes to easy cake decorating tips the most important thing is to ensure that your cake has a flat surface and smooth sides because an uneven surface will make it difficult for you to decorate the cake. So ensure that your cake has flat and smooth surface and sides; you may use a cake leveler to trim up the edges of the cake. You should use a paint brush to brush off the crumbs from sides and surface of the cake; you may also put the cake on a lazy Susan which enables you to level the sides of the cake as it rotates.
You must also ensure that the cake pan get evenly heated so that the heat to the cake is evenly distributed and your cake comes out well; you can ensure this by wrapping the cake in clean wet and thick towel and clip the ends with a pin. The moist heat from the towel will help your cake to rise and bake your cake evenly.
Allow the cake to cool down before frosting; you would get better result by putting the cake in the refrigerator overnight to get it well chilled before the actually decoration. This particular step can make a major difference in the final outcome of the cake.
The resource box below will show you how to take your present knowledge and skill in the art of cake decorating to the next level. Whatever your next level is.
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